Pressie time yippeee!

I love getting cards and pressure from customers/friends! Here is our first card of the year from the English vicar (we have an English church here in Vernet, such is the long association between the Brits and the village) and a pressie from the sweet ‘swedes’ (you know who you are!). Apparently it’s a kind of Swedish mulled wine, so I shall be trying that out tonight. Cheers, salut and proust. Mmmm don’t know the Swedish for it…..


About chefinheels

We own and run a small restaurant in the Pyrenées, South France. Tiffany is in charge of the food and Dave, her husband, does everything else.
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